On The Blog
Easter Egg Cookie Buttercream Macarons for Your 2026 Easter Cookie Box
Master the Swiss macaron method with these egg-shaped Easter macarons. Filled with a brown sugar "cookie" buttercream and mini chocolate chips for a nostalgic treats box favorite.
The 2026 Easter Cookie Box: A Complete Guide
Master the 2026 Easter Cookie Box with Sasha's specialized baking techniques. Includes 6 scalable recipes, professional pro-notes for micro-bakeries, and a complete 3-day timeline for a perfect spring garden collection.
Chocolate Strawberry Macarons: Decadent French Treats with Ruby Chocolate Ganache
These Chocolate Strawberry Macarons combine rich cocoa-flavored shells with the vibrant sweetness of ruby chocolate strawberry ganache. Perfect for gift-giving, dessert tables, or an indulgent personal treat, these macarons may seem challenging, but with the right guidance, even beginners can achieve smooth, flavorful, and perfectly baked shells.
Black Currant London Fog Macarons: Elegant French Delights with Earl Grey and Black Currant
These Black Currant London Fog Macarons perfectly combine the refined floral notes of Earl Grey tea with the vibrant tartness of black currant in delicate, airy shells. They are ideal for elegant dessert tables, gifting, or a personal treat. While macarons may seem intimidating, this guide provides step-by-step instructions, beginner-friendly tips, and professional techniques to ensure your success.
Fruit Loops Macarons: A Fun, Colorful Twist on a Classic French Pastry
French macarons are the ultimate pastry indulgence—delicate, crisp shells with soft, flavorful centers. While traditional flavors like vanilla, chocolate, and raspberry dominate patisseries worldwide, why not add a playful, nostalgic twist? These Fruit Loops Macarons combine the elegance of French pastry with the vibrant colors and fruity flavor of your favorite childhood cereal.
Chocolate & Strawberry Stuffed Macarons: A Luxurious Heart-Shaped Treat
Rich dark chocolate ganache and fresh strawberries, all sandwiched between delicate heart-shaped shells.
Dried Egg Whites (Albumin) Macarons: A Fun, Egg-Free Adventure in Baking
If you've ever found yourself scrambling for eggs or fretting over the price of pasteurized/carton egg whites, worry no more! I am sharing my secret recipe for delightful Dried Egg Whites (Albumin) Macarons.
Carton Egg Whites Macaron Shell Recipe
"Inspiration comes from desperation" - perfect quote for my development of this recipe. It came together by a complete accident at first, which promted to months and months of testing, experimenting, working toward making a full proof recipe for beautiful, perfect, and delicious macaron shells. This recipe is also optionally no-rest, meaning, you can pipe all of the macaron batter at once and immediately bake your first tray , while second one is restin/drying.
Conversation Hearts Mini Macarons: Colorful, Elegant, and Perfectly Delicate
These Conversation Hearts Mini Macarons are inspired by classic Valentine’s candies but elevated into an elegant French-style dessert that’s perfect for gifting, parties, or special celebrations.
Sasha's Italian Macarons Recipe
Italian macarons with buttercreams, ganaches, creams, caramels, reductions, or curds. Flavor possibilities are endless!

