These Conversation Hearts Mini Macarons are inspired by classic Valentine’s candies but elevated into an elegant French-style dessert that’s perfect for gifting, parties, or special celebrations.

Rich dark chocolate ganache and fresh strawberries, all sandwiched between delicate heart-shaped shells.

If you've ever found yourself scrambling for eggs or fretting over the price of pasteurized/carton egg whites, worry no more! I am sharing my secret recipe for delightful Dried Egg Whites (Albumin) Macarons.

"Inspiration comes from desperation" - perfect quote for my development of this recipe. It came together by a complete accident at first, which promted to months and months of testing, experimenting, working toward making a full proof recipe for beautiful, perfect, and delicious macaron shells. This recipe is also optionally no-rest, meaning, you can pipe all of the macaron batter at once and immediately bake your first tray , while second one is restin/drying.

Italian macarons with buttercreams, ganaches, creams, caramels, reductions, or curds. Flavor possibilities are endless!